PRAL food charts help you determine which foods are acid-forming or alkalizing. Especially with easy-to-use food lists. See ALKAscore Potential Renal Acid Load.
Are red peppers acidic or alkaline? They are alkalizing. But how’s that affected by preparation and cooking? Get the Acid-Alkaline Red and Orange PRAL List.
Muffins and bagels are acid-forming. Unless you add enough raisins. Or other alkalizing ingredients. See the Acid-Alkaline Bagels and English Muffins PRAL List.
Are crackers alkaline? No – baked dough products are acid-forming. But here is a trick for alkalizing cracker snacks. Get the Acid-Alkaline Crackers PRAL List.
Are potato chips acidic or alkaline? They are alkalizing but which style is best? Flavoring changes alkalinity? Get the Acid-Alkaline Potato Chips PRAL List.
Most popular cows milk is acid forming. But goats milk and others alkalizing. Though alkalinity is mainly low. See the Acid-Alkaline Whole Milk PRAL List now.
Dark green vegetables are alkalizing. Though the best has forty times the alkalinity value. Choose from the Acid-Alkaline Dark Green Vegetable PRAL List.
Salad dressings are mostly slightly alkalizing. So which dressings are acidic?. Choose from the Acid-Alkaline Salad Dressings and Vegetable Oils PRAL List now.
Are french fries acidic or alkaline? Potatoes are alkalizing so try hash browns, skins, or tater tots. Get the Acid-Alkaline Fried White Potato PRAL List.
Low fat milk is so near neutral, it hardly affects acid load. Anyway, 1% buttermilk is slightly alkalizing. See the Acid-Alkaline Low Fat Milk PRAL List now.