{"id":503,"date":"2020-08-18T03:03:36","date_gmt":"2020-08-18T03:03:36","guid":{"rendered":"https:\/\/alkascore.com\/?p=503"},"modified":"2020-08-18T03:03:36","modified_gmt":"2020-08-18T03:03:36","slug":"acid-alkaline-flavored-fat-free-milk-pral-list","status":"publish","type":"post","link":"https:\/\/alkascore.com\/acid-alkaline-flavored-fat-free-milk-pral-list\/","title":{"rendered":"Acid-Alkaline Flavored Fat Free Milk PRAL List"},"content":{"rendered":"

Flavored fat free milk is generally almost neutral. So it will have little impact on your overall acid load. Unless you cheat!<\/p>\n

What’s the cheat? Well, the most alkaline “flavored milk drinks” in this USDA list are made with water. So I’m unsure how that qualifies as a dairy drink. Personally, I worry about some ingredients in so-called dairy drink powders. Because I feel they come more from laboratories than dairies. But if you enjoy it, it’s your choice.<\/p>\n

Before you use this PRAL Flavored Fat Free Milk List, you must understand and agree to PRAL Food Lists Principles<\/a><\/p>\n

<\/p>\n

Acid-Alkaline Flavored Fat Free Milk List<\/h2>\n

I list milk with the lowest PRAL index first. Because these have the lowest acid load. So the most alkalizing dairy foods show first. But you can click the food table headings to change sort order.
\n

<\/div>
Main food description <\/th>Energy (kcal per 100 g) <\/th>PRAL ( 100 g ) <\/th>PRAL ( 100 calories ) <\/th><\/tr><\/thead>
Chocolate milk, NFS <\/td>67 <\/td>-0.41 <\/td>-0.61 <\/td><\/tr>
Chocolate milk, ready to drink, fat free <\/td>67 <\/td>-0.41 <\/td>-0.61 <\/td><\/tr>
Chocolate milk, ready to drink, fat free (Nesquik) <\/td>67 <\/td>-0.41 <\/td>-0.61 <\/td><\/tr>
Hot chocolate \/ Cocoa, ready to drink, made with nonfat milk <\/td>78 <\/td>-0.07 <\/td>-0.09 <\/td><\/tr>
Hot chocolate \/ Cocoa, ready to drink, made with nonfat milk and whipped cream <\/td>90 <\/td>-0.06 <\/td>-0.07 <\/td><\/tr>
Chocolate milk, made from dry mix with fat free milk <\/td>57 <\/td>-0.27 <\/td>-0.47 <\/td><\/tr>
Chocolate milk, made from reduced sugar mix with fat free milk <\/td>49 <\/td>-1.30 <\/td>-2.65 <\/td><\/tr>
Chocolate milk, made from dry mix with fat free milk (Nesquik) <\/td>57 <\/td>-0.27 <\/td>-0.47 <\/td><\/tr>
Chocolate milk, made from no sugar added dry mix with fat free milk (Nesquik) <\/td>49 <\/td>-1.30 <\/td>-2.65 <\/td><\/tr>
Chocolate milk, made from syrup with fat free milk <\/td>65 <\/td>0.01 <\/td>0.02 <\/td><\/tr>
Chocolate milk, made from light syrup with fat free milk <\/td>49 <\/td>-0.08 <\/td>-0.16 <\/td><\/tr>
Chocolate milk, made from sugar free syrup with fat free milk <\/td>35 <\/td>-0.34 <\/td>-0.97 <\/td><\/tr>
Hot chocolate \/ Cocoa, made with dry mix and water <\/td>54 <\/td>-0.59 <\/td>-1.09 <\/td><\/tr>
Hot chocolate \/ Cocoa, made with dry mix and fat free milk <\/td>82 <\/td>-0.34 <\/td>-0.41 <\/td><\/tr>
Hot chocolate \/ Cocoa, made with no sugar added dry mix and water <\/td>31 <\/td>-2.46 <\/td>-7.94 <\/td><\/tr>
Hot chocolate \/ Cocoa, made with no sugar added dry mix and fat free milk <\/td>62 <\/td>-2.12 <\/td>-3.42 <\/td><\/tr>
Strawberry milk, fat free <\/td>56 <\/td>0.23 <\/td>0.41 <\/td><\/tr><\/tbody><\/table><\/div>
\n
\"Alkaline
Which Alkaline Flavored Zero Fat Milk do you chose?<\/figcaption><\/figure>
\nFor the flavored fat free milk category, the average PRAL values are -0.60 per 100 grams and -1.28 per 100 calories. To put this in context, compare with other dairy foods in the Food Category List<\/a>.<\/p>\n

Your Alkaline Flavored Fat Free Milk<\/h2>\n

Remember, factors such as growing conditions, variety, and preparation methods affect all food nutrients. USDA database values are an average of many samples. So your PRAL values for flavored fat free milk will vary from day to day. But they are always an estimate of actual acid load on your kidneys. Which I explain more in the notes about PRAL principles on the category list page.<\/p>\n

Leave Acid-Alkaline Flavored Fat Free Milk PRAL List to browse the Complete PRAL Food Category List<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Flavored fat free milk is mostly near neutral. So it hardly affects acid load. Unless you cheat! See the Acid-Alkaline Flavored Fat Free Milk PRAL List now.<\/p>\n","protected":false},"author":6,"featured_media":507,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/posts\/503"}],"collection":[{"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/comments?post=503"}],"version-history":[{"count":3,"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/posts\/503\/revisions"}],"predecessor-version":[{"id":509,"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/posts\/503\/revisions\/509"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/media\/507"}],"wp:attachment":[{"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/media?parent=503"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/categories?post=503"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alkascore.com\/wp-json\/wp\/v2\/tags?post=503"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}