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ALKAscore

Food Lists, Nutrient Tables, and Diet Scores

Tag: sugar

Alkaline Mexican Chocolate

Acid-Alkaline Candy Containing Chocolate PRAL List

Posted on July 19, 2020January 19, 2021 By Keith Taylor

Is chocolate candy acidic or alkaline? Usually alkalizing but changes with fruit or nuts. Check the Acid-Alkaline Candy Containing Chocolate PRAL List now.

Alkaline or Acid Cereal Bars?

Acid-Alkaline Cereal Bars PRAL List

Posted on July 2, 2020January 6, 2021 By Keith Taylor

Are cereal bars alkaline or acidic? It depends on the recipe. See which are alkalizing and which are acid-forming. Read the Acid-Alkaline Cereal Bars PRAL List.

Alkaline Total Whole Grain Flakes

Lower Sugar Cereal PRAL List

Posted on August 3, 2020December 24, 2020 By Keith Taylor

Most ready-to-eat cereals are acid-forming. So you need this list to find alkalizing choices. See Acid-Alkaline Ready-to-eat cereal, lower sugar PRAL List.

Alkaline Molasses Selection

Acid-Alkaline Sugars and Honey PRAL List

Posted on November 16, 2020December 24, 2020 By Keith Taylor

Sugars are alkalizing. Especially molasses. But never add sweetness just to improve your alkalinity score. See the Acid-Alkaline Sugars and Honey PRAL List now.

Heavy Cream in Coffee

Acid-Alkaline Cream and Cream Substitutes PRAL List

Posted on September 21, 2020November 28, 2020 By Keith Taylor

Cream is near neutral to slightly acidic. But don’t use slightly alkalizing creamers. Choose from the Acid-Alkaline Cream and Cream Substitutes PRAL List now.

Alkaline Chocolate Flavored Whole Milk

Acid-Alkaline Flavored Whole Milk PRAL List

Posted on August 17, 2020November 28, 2020 By Keith Taylor

Flavoring tends to make milk alkalizing. But there are exceptions. So check alkalinity before drinking. See the Acid-Alkaline Flavored Whole Milk PRAL List now.

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Medical Disclaimer: Information on ALKAscore is from an amateur nutritionist to help you understand diet scores. Information is provided by a layman (Keith Taylor) with good research skills. But with no medical training or qualifications. It should not be used for diagnosing or treating any health problem or disease. The information is given to help you discuss food with your doctor, dietitian, or other qualified health professional. It is not a substitute for professional care. So you must seek professional medical advice about nutrition and any other health matters.